Fennel (Foeniculum vulgare Mill.)

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Brief Background:
Fennel is native to the Mediterranean region.  For centuries, fennel fruits have been used as traditional herbal medicine in China and Europe. For the treatment of infants suffering from dyspeptic disorders, fennel tea is the remedy of first choice. Its administration as a carminative is practiced in infant care in private homes and in maternity clinics where it is highly appreciated for its mild flavor and good tolerance.

Strength of Expert Opinion and Historic/Folkloric Precedent:
Fennel has a long history of use. Fennel has been used for abdominal cramps, to stimulate digestion, and to treat dyspepsia. It has also been used to stimulate the production of milk in lactating mothers.

Fennel seed





       

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